Fish Resource Links
- USEPA/FDA Recommendations for Fish Consumption
- USEPA/FDA Commercial Fish Advice
- Department of Fish and Game Sport Fish Regulation Books
- Department of Public Health Fish Information
- Sacramento-San Joaquin Delta Fish Mercury Project
- Southern California Fish Contamination Education Collaborative
Listservs
contact OEHHA
FISH
Safe Eating Guidelines for Fish from Lake Sonoma (Sonoma County) [08/17/06, updated 03/18/09]
Safe Eating Guidelines
for Fish from Lake Sonoma
Women 18 – 45 and Children 1 – 17 Years
None |
Crappie
Redear and other sunfish |
Bass |
2 or more Servings a week |
1 Serving a week |
Do not eat |
Men over 17 Years and Women over 45 years
None |
Crappie
Redear and other sunfish |
Bass |
3 or more Servings a week |
2 Servings a week |
1 Serving a week |
Download the draft report as a pdf file here.
The draft report issued in 2006 contains historical data used to develop the draft safe eating guidelines for Lake Sonoma and Lake Mendocino.
Be sure to follow the UPDATED safe eating guidelines for Lake Sonoma shown on this page (above).
Follow this link for information on the updated safe eating guidelines for Lake Mendocino .
The 2006 safe eating guidelines were deleted from the fact sheet.




